DEZALÉ SINGLE ORIGIN

Name: DEZALÉ SINGLE ORIGIN
Brand: Oetterli Coffee

ab12,27 $

A coffee specialty from the highlands of Cauca in Colombia. Orientation: socially, ecologically, and economically sustainable. The “Dezalé - Café de origen” project was launched in 2000 by the Swiss Hans Rudolf Auer-Lopez.

SPECIAL FEATURES Close to nature cultivation method. Thanks to the volcanic soil and favored by microclimates, very good cup profiles with high grades are achieved.

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Verfügbare Varianten

Grind	Coffee Size	Preis
Beans	250 gr	12,27 $
Ground-Espresso	250 gr	12,27 $
Beans	500 gr	18,54 $
Ground-Espresso	500 gr	18,54 $

Lungo3/5

Röstig3/5

Espresso3/5

Capuccino3/5

Café Crème3/5

Früchtig und Blumig4/5

Details

Aroma: Flowery and fruity
Säure: Mittel
Mahlgrad: Whole Bean/ Ground Coffee
Röstgrad: Mittel
Bohnensorte: Arabica
Intensität: Mild
Koffeingehalt: Alle Kaffees
Zertifizierung: Fair Trade Kaffee
Zubereitungsart: Kaffeebohnen für Vollautomaten, Kaffee für Siebträger
Zusammensetzung: Single Origin
Herkunftsländer: Colombia
Herstellungsland: Germany

Beschreibung

DEZALÉ (SINGLE-ORIGIN) "ROASTED BY THE SWISS MASTER ROASTER 2018"

SPECIAL FEATURES
Close to nature cultivation method. Thanks to the volcanic soil and favored by microclimates, very good cup profiles with high grades are achieved.

COUNTRY: Colombia
LOCATION: Cauca department, Inzá-Tierradentro region, in the Rio Negro and Rio Ullucos valleys

PLANTATION: 65 family plantations
HEIGHT: 1700 to 2000 m above sea level M.
FLOOR: Volcanic earth, rich in minerals.
BOT. GENUS: Arabica
BOT. VARIETY: Bourbon, Bourbon Amarillo, Bourbon rosado, Caturra, and TABI
HARVEST METHOD: Handpicked
HARVEST TIME: October to December
PROCESSING: washed
AROMA: floral, fruity
TASTE: of apples, peaches, vanilla, notes of honey
ACID: Apple
DEPARTURE: like tropical fruits, caramel