Caffè Mokaflor - Biologico

Caffè Mokaflor - Biologico

This delicate 100% Arabica blend, certified organic, harmonizes the finesse and aromaticity of deep-sea washed Central American Arabica with the body of natural Santos Arabica. When tasted, the blend reveals pleasant notes of freshness and a characteristic sensation of chocolate.

This blend brings us a hazelnut-colored cream with clear stripes in the cup. The acidity to the taste is evident, thanks to the Arabica coffees that compose it. Interesting sweetness and bitterness, however balanced between them. Sensations of cardamom, vanilla and tobacco are perceived.

Since  1950 , we have been importing coffee from all over the world and roasting them in Florence, in our roasting shop in via delle Torri. Since  Vasco Bernini  took over the company in which he was employed,  Mokaflor  has always remained a family business, seeing it today in its third generation. For  almost 70 years  , our main focus has been on  selecting, testing and researching  the best coffee varieties from all over the world, roasting them individually to achieve the ideal roasting profile of each of them.