Berliner Kaffeerösterei
Tanzania Fruity Ngorongoro Ngila Estate
ab8,95 $
Du wirst zum Shop der Rösterei weitergeleitet, um den Kauf abzuschließen.
Verfügbare Varianten
| Grind | Coffee Size | Preis |
|---|---|---|
| Beans | 250 gr | 8,95 $ |
| Ground-Filter | 250 gr | 8,95 $ |
| Beans | 500 gr | 17,70 $ |
| Ground-Filter | 500 gr | 17,70 $ |
| Beans | 1kg | 35,00 $ |
| Ground-Filter | 1kg | 35,00 $ |
Lungo3/5
Würzig2/5
Espresso3/5
Kräuter2/5
Capuccino3/5
Café Crème3/5
Früchtig und Blumig4/5
Schokoladenartig und Nussig3/5
Details
- Aroma
- dark chocolate, flowery/floral Kohlrabi, green peppers, Green tea, Plum, sour cherries, cherry liqueur, raisins
- Säure
- Mittel
- Mahlgrad
- Whole Bean/ Ground Coffee
- Röstgrad
- Mittel
- Intensität
- Eher kräftig
- Koffeingehalt
- Alle Kaffees
- Zertifizierung
- Fair Trade Kaffee
- Zubereitungsart
- Kaffeebohnen für Vollautomaten, French Press Kaffee, Filterkaffee
- Zusammensetzung
- Single Origin
- Herkunftsländer
- Tanzania
- Herstellungsland
- Germany
Beschreibung
With the Fruity Ngorongoro, the Ngila farmer is trying something completely new: the coffee cherries were depulped and then fermented for 12 hours. Then the coffee was washed.
The pergaminos (green coffee beans from which the parchment skin has not yet been removed) were sorted again by hand and then covered and left to rest for 24 hours. This brewing time under tarps causes a special post-fermentation. The result is impressive: a stunningly fruity coffee!
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