Ethiopia Rogicha (Washed)

Tasting Notes: Bright citrus, floral aromatics, honeyed sweetness, clean finish

☕ Why You’ll Love It

- Flavor Profile – bright acidity, floral aromatics, and natural sweetness

- Fresh-Roasted to Order – no sitting on shelves, only peak freshness

- Available Sizes – 10 oz

- Free Shipping – on orders over $40 (sitewide)

🌱 The Story Behind the Bean

This coffee is sourced from the Rogicha Washing Station in the Guji Zone, Ethiopia — a mountainous region celebrated for producing some of the world’s most expressive coffees.

- Comprised of smallholder farmers delivering cherries from their own family farms

- Grown at 2,200 meters above sea level, where cooler temperatures slow maturation and intensify flavor

- Coffee varieties: Ethiopian Heirloom

- Processing emphasizes precision, cleanliness, and consistency

Producer values include:

- Careful cherry selection and optimal ripeness standards

 -Washed processing for clarity and balance

- Direct supply chain relationships that support producer sustainability

Each producer hand-picks ripe cherries and delivers them to a centralized wet mill. Cherries are floated to remove defects, de-pulped, fermented in water tanks, thoroughly washed, and then slow-dried on raised beds until reaching an ideal 11% moisture content. This method allows gentle airflow and even drying, preserving delicate floral and citrus notes.

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🔒 Freshness Guarantee

We roast in small batches and ship quickly to lock in flavor. Store your beans in a cool, dark place away from sunlight and heat to keep them tasting their best.