Izuba Natural Burundi - Fellow Coffee

17,70 $

Strawberry and Raspberry Jam
Arabica
beans

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Lungo3/5

Röstig3/5

Espresso3/5

Capuccino3/5

Süßlich3/5

Café Crème3/5

Früchtig und Blumig4/5

Details

Aroma: strawberry and raspberry jam, a syrupy body and a super sweet finish
Mahlgrad: Ganze Bohne
Röstgrad: Mittel
Bohnensorte: Arabica
Intensität: Mild
Koffeingehalt: Alle Kaffees
Zertifizierung: Fair Trade Kaffee
Zubereitungsart: Kaffeebohnen für Vollautomaten
Zusammensetzung: Single Origin
Herkunftsländer: Burundi
Herstellungsland: USA, California

Beschreibung

Izuba Natural Burundi - Fellow Coffee

The Izuba Processing Station in Kayanza, Burundi is known for its experimental methods but this natural process lot is truly a standout. Located near the border with Rwanda, this coffee was grown in the rich soils by the Kibira Forest and delicately roasted in Aarhus, Denmark by La Cabra. Unusually, La Cabra rests their roasts for several weeks to allow rich flavors to blossom and this coffee has sweetness to the ceiling. We tasted strawberry and raspberry jam, a syrupy body and a super sweet finish.

Bag Size: 8.8 oz (250 g)

Origin: Kayanza, Burundi

Elevation: 1600 MASL

Varietal: Bourbon

Process: Natural

Roast Date: 05/02/2022

Tasting Notes: Strawberry and Raspberry Jam