Coffee Santa Elena
ab8,90 $
Origin: Costa Rica, Tarrazu
Finca: Santa Elena
Taste: full-bodied, slightly sweet, honey, velvety mouthfeel
Awards: Cup of Excellence, Golden DLG Medal 2012 (German Agricultural Society)
Info on the degree of grinding: perfectly matched to the hand filter & AeroPress.
Du wirst zum Shop der Rösterei weitergeleitet, um den Kauf abzuschließen.
Verfügbare Varianten
| Grind | Coffee Size | Preis |
|---|---|---|
| Ground-Filter | 227 gr | 8,90 $ |
| Ground-Filter | 1kg | 28,90 $ |
Details
- Aroma
- Honey
- Mahlgrad
- Gemahlen
- Bohnensorte
- Arabica
- Koffeingehalt
- Alle Kaffees
- Zertifizierung
- Fair Trade Kaffee
- Zubereitungsart
- Kaffee für Siebträger, Filterkaffee, Aeropress, Cold Brew
- Herkunftsländer
- Costa Rica
- Herstellungsland
- Germany
Beschreibung
This is how coffee tastes
Our Santa Elena coffee is particularly full-bodied. It is velvety and elegant in the mouth and we taste a fine honey note. The naturally sweet taste is created by the so-called "honey process", a special method of processing the coffee cherry. After washing the coffee cherries, a thin layer of pulp remains on the bean. This layer develops a sweetish aroma during drying, which you can taste in your cup at the end. Our roaster Thomas visited the finca and was sure - this coffee is unparalleled in all of Central America! An unusually clear taste profile with a hint of honey.
A woman in the midst of the men's domain of coffee
The ladies at Green Cup Coffee think that's great! Our roaster Thomas visited the finca owner Luz Marina on her plantation in Costa Rica. The taste of their arabica beans won him over immediately. In the meantime a real friendship has developed between Thomas and Luz and Luz reserves a few bags of their wonderful coffee for each harvest!
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