Cat & Cloud Coffee
ETHIOPIA KERCHA NATURAL
ab14,63 $
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Verfügbare Varianten
| Grind | Coffee Size | Preis |
|---|---|---|
| Whole Beans | 10oz | 14,63 $ |
| Drip | 10oz | 14,63 $ |
| Ground (French Press) | 10oz | 14,63 $ |
| Espresso | 10oz | 14,63 $ |
| Whole Beans | 2.2lb | 51,49 $ |
| Drip | 2.2lb | 51,49 $ |
| Ground (French Press) | 2.2lb | 51,49 $ |
| Espresso | 2.2lb | 51,49 $ |
| Whole Beans | 5lb | 117,03 $ |
| Drip | 5lb | 117,03 $ |
| Ground (French Press) | 5lb | 117,03 $ |
| Espresso | 5lb | 117,03 $ |
Früchtig und Blumig0/5
Schokoladenartig und Nussig1/5
Details
- Aroma
- Blueberry, Chocolate Chips, Port Sweetness
- Mahlgrad
- Whole Bean/ Ground Coffee
- Koffeingehalt
- Alle Kaffees
- Zubereitungsart
- Kaffeebohnen für Vollautomaten, Kaffee für Siebträger, French Press Kaffee, Drips
- Zusammensetzung
- Single Origin
- Herkunftsländer
- Ethiopia
- Herstellungsland
- USA, California
Beschreibung
We love that naturals are so polarizing in the coffee community. If you are familiar with our brand at all, you know we value them as approachable and exciting for coffee drinkers across the experience spectrum. It’s for this reason that you’ll likely see a naturally processed coffee on our coffee menu year-round.
That said, we taste tables and tables of naturally processed coffees before approving one for our menu. This lot, from the Guji region in southern Ethiopia, is lighter in body, particularly juicy, and rounds out with a clean finish. It shines in both espresso and pour-over form and is a delight in the cup!
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