Blank Roast
"Pere Bio" try me in
4,50 $
- spices, nut
- Arabica/Robusta
- beans
Du wirst zum Shop der Rösterei weitergeleitet, um den Kauf abzuschließen.
Lungo2/5
Röstig4/5
Würzig3/5
Espresso4/5
Capuccino3/5
Süßlich2/5
Café Crème3/5
Schokoladenartig und Nussig2/5
Details
- Aroma
- Chocolatey, Nutty, Spicy
- Mahlgrad
- Ganze Bohne
- Röstgrad
- Dunkel
- Bohnensorte
- Arabica - Robusta
- Intensität
- Intensiv
- Koffeingehalt
- Alle Kaffees
- Zertifizierung
- Bio Kaffee
- Zubereitungsart
- Kaffeebohnen für Vollautomaten
- Zusammensetzung
- Blend
- Herkunftsländer
- India, Honduras
- Herstellungsland
- Germany
Beschreibung
"Pere Bio" try me in
A racy organic specialty.
- Taste: spices, nut
- Origin: Honduras, India
- Sort: Arabica , Robusta
- Organic certified, DE-ÖKO-007
Coffee from Honduras is cultivated in forests. It is shaped by the climate of the high mountains. Small farms benefit from fair trade and controlled use of the ecosystem. The Indian Robusta gives this espresso its fresh taste and a perfectly mackerel crema. Strong, spicy and pleasantly full-bodied in taste.
The balanced mixture of 100% pure Arabicas is gently roasted separately in a long-term process at low temperatures. Therefore, this coffee is particularly aromatic, with a lasting crema.
The ideal coffee for every day and pleasurable moments.
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