DINZLER organic espresso Peru
ab7,90 $
Organic certified coffee from Central America. Intense, full, bittersweet chocolate.
Verfügbare Varianten
| Grind | Coffee Size | Preis |
|---|---|---|
| Ground-Espresso | 250 gr | 7,90 $ |
| Whole Beans | 250 gr | 7,90 $ |
| Whole Beans | 500 gr | 15,80 $ |
| Ground-Espresso | 500 gr | 15,80 $ |
| Whole Beans | 1kg | 31,60 $ |
| Ground-Espresso | 1kg | 31,60 $ |
Details
- Aroma
- Nutty, chocolatey
- Säure
- Wenig
- Mahlgrad
- Whole Bean/ Ground Coffee
- Röstgrad
- Dunkel
- Intensität
- Eher kräftig
- Koffeingehalt
- Alle Kaffees
- Zubereitungsart
- Kaffee für Siebträger
- Herkunftsländer
- Peru
- Herstellungsland
- Germany
Beschreibung
The DINZLER organic coffee Peru is a complex coffee with many flavor nuances. The organically grown green coffee beans grow at an altitude of up to 1,700 meters. The coffee cherries are picked by hand on-site and, after careful processing, reach the DINZLER coffee roastery on Irschenberg. The organic coffee Peru is a classic for everyday coffee enjoyment and is appreciated by coffee connoisseurs all over the world for its pleasantly strong and balanced aroma. The spicy flavor nuances make it a popular breakfast coffee. Like all varieties of the DINZLER coffee roastery, the organic coffee in Peru is also refined using the long-term drum roasting process.
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