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Kurinji, Champagne Natural
Kurinji, Champagne Natural 2

Five Senses Coffee

Kurinji, Champagne Natural

  • Naturale

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da25,00 A$

≈ 88,00 A$ / kg

Completerai l’acquisto nello shop della torrefazione.

Sede della torrefazione
Australia

Formati e prezzi

MacinaturaRoast TypeFormatoAl kgPrezzo
In graniFilter Roast250g100,00 A$25,00 A$ ↗
Macinato per espressoFilter Roast250g100,00 A$25,00 A$ ↗
Macinato per AeroPressFilter Roast250g100,00 A$25,00 A$ ↗
Macinato per filtroFilter Roast250g100,00 A$25,00 A$ ↗
Ground for PlungerFilter Roast250g100,00 A$25,00 A$ ↗
Ground for PercolatorFilter Roast250g100,00 A$25,00 A$ ↗
Ground for StovetopFilter Roast250g100,00 A$25,00 A$ ↗
In graniFilter Roast1kg88,00 A$88,00 A$ ↗
Mostra tutti e 14
MacinaturaRoast TypeFormatoAl kgPrezzo
Macinato per espressoFilter Roast1kg88,00 A$88,00 A$ ↗
Macinato per AeroPressFilter Roast1kg88,00 A$88,00 A$ ↗
Macinato per filtroFilter Roast1kg88,00 A$88,00 A$ ↗
Ground for PlungerFilter Roast1kg88,00 A$88,00 A$ ↗
Ground for PercolatorFilter Roast1kg88,00 A$88,00 A$ ↗
Ground for StovetopFilter Roast1kg88,00 A$88,00 A$ ↗

Descrizione

Sparkling champagne, green apple & brioche.

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Riverdale Estate is a century-old family farm operated by trailblazing brothers Prakashan & Mohan Balaraman. The name ‘Kurinji’ comes from a flower native to the Shevaroy Hills that blooms just once every 12 years. Riverdale Estate is located in the Shevaroy Hills of the Eastern Ghats of Tamil Nadu, a perfect setting for growing coffee. The region's unique microclimate, with cool temperatures and misty mornings, allows the coffee cherries to ripen gradually and develop richer flavours. This microlot from Riverdale Estate is carefully handpicked and washed three times before being fermented. The cherries are inoculated with Italian champagne yeast for precisely 80 hours and left to sun dry for up to 30 days. 

--- Suggested Recipe ~~~ In: 21.5g Out: 44g Time: 28sec Temp: 94°C

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