Ethiopian Yirgacheffe AAA

Ethiopian Yirgacheffe AAA — Single Origin Medium-Dark Roast

Region: Africa (Sidamo Province, Ethiopia)  |  Roast: Medium-Dark  |  Elevation: 5,200–6,400 feet  |  Grade: AAA  |  Origin: Single Origin

Ethiopia is the birthplace of coffee — and Yirgacheffe is its crown jewel. Our Ethiopian Yirgacheffe AAA is grown at extraordinary elevation in the Sidamo province, producing a coffee of remarkable brightness, complexity, and natural fruit character.

Tasting Notes

• Lemon: Bright, clean citrus acidity
• Peach: Sweet, juicy stone fruit
• Tangerine: Vibrant tropical citrus
• Body: Medium-full and beautifully balanced
• Elevation: 5,200–6,400 feet — exceptional altitude for complex flavor development

About Ethiopian Yirgacheffe

Yirgacheffe is a small town in Ethiopia's Sidamo region, renowned worldwide for producing some of the most distinctive and celebrated coffees on earth. The high altitude, rich volcanic soil, and traditional farming methods create a coffee with a naturally bright, fruit-forward character that is unlike anything else.

Why You'll Love It

• ✔ AAA grade — the finest Ethiopian Yirgacheffe available
• ✔ Grown at extraordinary altitude — 5,200–6,400 feet
• ✔ Small batch artisan roasted fresh daily in Longwood, Florida
• ✔ Ships fresh — often roasted and shipped the same day

Brew Methods

Drip coffee maker  |  Pour-over  |  French press  |  Cold brew

Available In

Ground or Whole Bean  |  0.5 lb, 1 lb

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