#black

Roast: Dark

Origin: Blend

Tasting: dark, intense, smoky

Recommended for: pairing with rich heavy cream or a sweet dessert

Behind the beans

This is our darkest roast! We end the roast when 2nd crack is complete, and within moments this coffee becomes oily and smells of charcoal-like richness. For those who are fans of a French Roast, this coffee is similar.

We believe there is room in the third wave space for a darker roast, and we want to make sure we have you covered for when your dark roast coffee cravings hit!

Grind Types Explained

Why Does Grind Type Matter? Grind size affects the extraction rate of the coffee and therefore affects the flavor of the final brew. Because of the water flow rate and pressure variations between brew methods, different grind sizes suit different brew methods better. You'll want to pick the right one for optimum flavor. More details than you were looking for? Go with the flat bottom filter. It's our most popular grind type and works in your basic home coffee maker! Options: Whole Bean

Whole beans for your home grinder. Your grind, your way.

Flat-Bottom Filter

Perfect grind for your traditional coffee maker, our most popular grind.

Cone Filter

Perfect grind for pour over. Also ideal for Aeropress.

Coffee Press

Perfect grind for french press.