100% ARABICA GROUND COFFEE

Velvety, with notes of almond and hazelnut A precious blend of 100% Arabica ground coffee that delivers a flowery, delicate flavour with notes of almond and hazelnut. How do you prepare a good coffee with the moka? Five simple steps that will make your moka coffee Pour mineral water into the moka boiler, half way up the valve Use 11 g for each 100 ml of water Place the coffee in the filter, levelling without pressing Place the moka on the stove over a medium flame (70° with an induction hob) A few seconds after it starts bubbling, switch off the heat! Five simple steps that will make your moka coffee special!/p> Quantity: 250 g Produced in Italy by: ORO Caffè srl, via Perugia 6, 33010 Tavagnacco (UD) Packaging: packaged in the factory in via Martinelli 5, 34015 Muggia (TS) Food designation: a blend of roasted and ground coffee Special storage conditions: store the product in a cool and dry place