Honduras

Honduras "Manos de Mujer" COMSA Cooperative

This coffee, cultivated at high elevations in the lush mountains of Marcala, Honduras, comes from the COMSA Cooperative- an inspiring project that empowers female producers through education, leadership, and sustainable farming practices to deliver an exceptional cup quality. 

Our medium roast highlights the coffee's natural sweetness and balance. Expect a smooth body with deep notes of chocolate and a pleasant citrus acidity.

This coffee reflects the dedication and craftsmanship of the women who produce it, resulting in a comforting yet complex cup that both shines as a morning brew or an afternoon indulgence.

Roast: Medium Roast
Source: Marcala, La Paz
Process: Fully Washed
Certification: Fair Trade Certified Organic

Elevation: 3900-5500 F.A.S.L.