EASY DRINKIN', Honduras

8oz / 227g

Tasting Notes: Tropical Fruit & Honey

Origin:	Honduras
Roast Level:	Medium
Region:	Santa Rosa de Copán
Co-Op:	Capucas Cocafcal Co-operative
Growing Altitude:	1200 - 1850 metres
Arabica Variety:	Typica, Caturra
Harvest Period:	October - March
Milling Process:	Washed, Patio, Solar
Certification:	Fair Trade & Organic

Capucas Cocafcal Co-operative is located in the western part of Honduras.  It is the one of the largest “certified” (certified organic and certified Fair Trade) co-operatives in the world. There are 840 growing farms listed in the co-op and the growing region is almost 3,500 hectares in the Santa Rosa de Copan region.
Coffee has been grown in the Capucas region since 1885 and the co-op was created in 1999 to help the farmers work together to help with milling and coffee processing costs. Capucas Cocafcal Co-operative have made deliberate efforts to improve quality and processing techniques and is naturally grown and processed without chemical fertilizers or pesticides.