Bel Exil Blend

Named after a villa in the flower growing region of Tuscany, this medium blend has been around almost as long as Rosetta has. A blend of Ethiopian, Guatemalan, and Honduran coffees boasts a complex but approachable medium roast.  Chocolate, dried fruit, mild acidity and a full body are what make this cup great. 

Flavors: Rustic Fruit, Nuts, Chocolate

By default, all our coffees are shipped whole bean, so make sure that you have a grinder on hand so that you get the freshest cup possible! If you do not have a grinder at home, select how you brew your coffee so we can grind it before we ship your order!