Sandra Milena Mora - Fellow Coffee

16,77 USD

Red Apple, Baker’s Chocolate
Arabica
beans

Comanda o finalizezi în magazinul prăjitoriei.

Lungo2/4

Dulce3/4

Prăjit3/4

Espresso4/4

Cappuccino3/4

Café Crème3/4

Fructat și floral4/4

Ciocolată și nuci4/4

Detalii

Note de gust: Chocolate, fruit flavors
Cofeină: Cu cofeină
Intensitate: Blândă
Compoziție: Single origin
Grad de prăjire: Medie
Măcinare: Boabe
Certificare: Fair Trade
Tip de boabe: Arabica
Mod de preparare: Espressor automat
Țări de origine: Columbia
Țara de producție: Statele Unite ale Americii

Descriere

Sandra Milena Mora - Fellow Coffee

We’re excited to share this opportunity to try the unique Tabi varietal. The hybrid of Timor, Typica, and Bourbon was developed to create a sustainable solution to leaf rust. Producer Sandra Milena Mora and her husband Hector were early adopters of the varietal on their small organic farm in Palestina, Colombia and theirs was one of the first coffees Morgon roasted. We tasted red apple and baker’s chocolate: a mellow and delicious cup.

Bag Size: 8.8 oz (250 g)

Origin: Palestina, Caldas, Colombia

Varietal: Tabi

Process: Washed

Elevation: 1700 MASL

Roast Date: 04/28/2022

Tasting Notes: Red Apple, Baker’s Chocolate