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Honduras - Las Capucas
Ghost Town Coffee

Honduras - Las Capucas

de la11,63 USD

Tasting Notes: Spruce, lime, chestnut, black tea, smoky roasted bell pepper Elevation: 4757-5577ft     Varietal: Caturra | Bourbon | Catuai | Pacas Process: Washed, sun-dried on raised beds in Solar Dryer Farm/Region: Cooperativa Cafetalera Capucas Limited, Las Capucas, Copan

Certified Organic by the Montana Department of Agriculture

Comanda o finalizezi în magazinul prăjitoriei.

Variante disponibile

MăcinareCantitatePreț
Boabe12oz11,63 USD
Fine12oz11,63 USD
Medie12oz11,63 USD
Coarse/French Press12oz11,63 USD
Fine2lb11,63 USD
Medie2lb11,63 USD
Boabe2lb11,63 USD
Coarse/French Press2lb11,63 USD
Fine5lb11,63 USD
Medie5lb11,63 USD
Boabe5lb11,63 USD
Coarse/French Press5lb11,63 USD
Ierburi3/4
Lungo3/4
Dulce2/4
Amar1/4
Prăjit3/4
Espresso2/4
Cappuccino2/4
Cereale2/4
Café Crème3/4

Detalii

Note de gust
Spruce, lime, chestnut, black tea, smoky roasted bell pepper
Cofeină
Cu cofeină
Compoziție
Single origin
Grad de prăjire
Medie
Măcinare
Boabe
Mod de preparare
Espressor automat, Espressor cu portafiltru, French press, Cafea la filtru
Țări de origine
Honduras
Țara de producție
Statele Unite ale Americii

Descriere

Las Capucas is a municipality in the popular coffee growing region of Copan. This coffee is produced by the COCAFCAL (Cooperativa Cafetalera Capucas Limited) coop. The co-op was founded in 1999 by Omar Rodriguez and now supports over 700 members. Not only does the coop produce its own complete line of organic fertilizers to help support the farming needs of the members, it also offers its own school and medical/dental clinic.


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