Peaberry

“The Rarest Kona Coffee” - intense notes of milk chocolate, sweet spice, raw honey, and roasted hazelnuts.

Coffee cherries normally produce two half-oval-shaped beans per cherry. During the Peaberry growing process, the beans naturally fuse into one small, dense, oval-shaped bean. That single coffee bean retains even more nutrients from the cherry that typically has to provide for two seeds. 

Peaberry is a very rare bean and accounts for only 1% of the total crop. Its cost reflects not only its rarity and wonderful taste, but the difficult sorting process that farms have to go through to bring the coffee to market.