Cold Brew Blend

Rich dark chocolate flavors are balanced with blue/red berry sweetness in our cold brew blend. Longer extraction times will bring out more of the wood aromatics, creating a complex, bourbon-like flavor.

As with our Espresso #1, this coffee works quite well for other preparations, including press or pourover!

Countries	Guatemala, Ethiopia
Regions	Huehuetenango, Guji
Farm/Co-op	Wilmar Castillo, Gora Kone
Process	Washed, Natural
Elevation(mASL)	1900-2050
Varietals	Caturra, Bourbon, Mixed Heirloom
Roasted with	Mixed Hardwood
Roast Level	Medium-Dark
Tasting Notes	Dark Chocolate, Blueberry, Cherry