Kawa Organiczna Gwatemala SHG EP KAWA ZIARNISTA

Organic Guatemala SHG EP WHOLE BEAN COFFEE

This is a wonderful, sweet organic coffee from the Huehuetanango region of Guatemala, considered one of the world's best areas for growing high-quality specialty coffee.

You'll certainly find plenty of sweetness in this coffee, reminiscent of milk chocolate, distinctive notes of almonds and, on the finish, fruity accents of dark, sweet cherries.

Huehuetenango is one of Guatemala's most renowned coffee-growing regions, famous for its exceptional specialty coffees. Located in the western part of the country, near the border with Mexico, the region is characterized by high elevations, a unique microclimate, and mineral-rich soils that support the production of the highest-quality coffees.

Thanks to elevations reaching up to 2000 m above sea level, the beans ripen slowly, developing deep and complex flavor profiles. Coffees from Huehuetenango often have bright acidity, notes of tropical fruit and caramel, and a delicate sweetness. Natural sun-drying and traditional processing methods further highlight their distinctive character.

The region also stands out for its rapidly growing organic coffee production. Local farmers, often working on small family farms, use sustainable farming methods, avoiding pesticides and synthetic fertilizers. As a result, organic coffees from Huehuetenango are not only delicious but also better for the environment and consumers' health.

The combination of excellent natural conditions, the passion of local producers, and a commitment to quality makes Huehuetenango one of the best regions in the world for growing specialty coffee.

• Country of origin: Guatemala
• Region: Huehuetanango
• Farm: Certified Farms
• Growing altitude: 1350 – 2000 m above sea level
• Processing: Washed
• Coffee species: 100% Arabica
• Roast level: Medium (omni)
• Intensity: 5/10
• Tasting profile: Almonds | Milk chocolate | Dark cherries
• Recommended for: Espresso machine | French press | Moka pot | Pour-over methods