Colombia Supremo, caffè arabica

Discover a unique coffee experience with Caffè Sansone's Colombia Supremo, a 100% Arabica from the renowned region of Huila. Grown at high elevations and harvested between 1,400 and 1,700 meters, this coffee offers a complex aromatic profile, blending notes of sweet orange and roasted almond for a velvety body and a long, clean finish.

Aromatic Profile

• Aroma: Floral and fruity — sweet orange, pink grapefruit, jasmine
• Body: Velvety, rounded (4/5)
• Acidity: Medium-high (4/5), lively and balanced
• Sweetness: Natural and lingering — caramel, almond, walnut
• Intensity: 3/5 — elegant, not overpowering
• Finish: Long and clean, with a fruity, slightly spicy aftertaste

Processing

The washed method is the secret behind Colombia Supremo's clarity and aromatic complexity. After harvesting, the fruit pulp is mechanically removed, and the beans ferment in water for 24–48 hours, resulting in a coffee with lively acidity and a clean finish.

Brewing Recommendations

• Italian moka pot: Perfect for bringing out its velvety body and fruity notes. Use low heat for a slow extraction.
• Espresso: Thick crema and balanced sweetness. Ideal temperature: 90–92°C.
• Pour-over (V60, Chemex, Aeropress): Ideal for appreciating its aromatic complexity and citrus notes.
• French press: Extracts essential oils for a rich, full-bodied cup.

Artisan Roasting

Our artisan medium roast is designed to balance sweetness and acidity, bringing out the fruity notes without compromising the complexity of Huila's terroir. Each batch is roasted in small quantities and taste-tested to ensure the highest quality.

Available Sizes

Available in 250g and 1kg, as whole beans for maximum freshness or ground for moka pot, espresso, or filter brewing.

Why Choose Caffè Sansone's Colombia Supremo

• ✔ 100% Arabica single origin from Huila
• ✔ Supremo grade, screen size 17/18
• ✔ Washed process for maximum clarity
• ✔ Artisan Italian roasting since 2012
• ✔ Versatile: perfect for moka pot, espresso, and filter methods
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• ✔ Rated 5/5 based on verified reviews

Store in a cool, dry place away from heat and direct light. For best results, consume within 3–4 weeks of opening to preserve freshness and aroma.