Panama Bouquete Finca Spring

This exceptional coffee comes from plantations in the Boquete region of Panama. Natural process, dry process, unwashed process, and sun-dried natural process are all terms that refer to the same coffee cherry processing technique, in which the cherries are usually dried on patios or raised beds in the sun. To prevent spoilage, the cherries are raked and turned during the day, then covered at night or during storms. This process can take 3–6 weeks. Country of origin: Panama - altitude: 1,250 m - body: balanced - acidity: low - notes: apricot, peach, blackberry One Love Coffee is the first artisanal coffee roastery in the southern part of Bucharest. We roast in small 2 kg batches, using carefully defined profiles, and to ensure the freshest coffee, we roast it within 24 hours of your order and ship it to you!