Honduras Montecillos Marcala

Coffee from Honduras is not among the most popular in the world. Nevertheless, it is finding more and more admirers. Bordered by the Pacific Ocean and the Atlantic Ocean, the country is Central America's largest coffee exporter. Agricultural land covers 15% of the country's area. Unfortunately, Honduras has a turbulent political climate, making trade relations with the country extremely complicated. Most of its coffee production goes to the commodity market. The Marcala region is located near the borders with El Salvador and Guatemala. The plantations, situated 1,500 meters above sea level, are managed by small-scale farmers. The fruits of the coffee trees (Coffea arabica) are washed, removing the pulp and part of the skin. Each coffee cherry contains two beans. Fermentation is needed to remove the mucilage, after which the beans are dried. This coffee earned an SCA score of 83.5 points. Country of origin: Honduras - altitude: 1,250 m - body: full - acidity: high - notes: peaches, mango. One Love Coffee is the first craft coffee roastery in the southern part of Bucharest. We roast in 2 kg batches using well-defined profiles, and to ensure the freshest coffee, AFTER YOU PLACE YOUR ORDER, we roast the coffee within 24 hours and ship it to you!