Indonésie Makassar

Indonesian Coffee Java Makassar

This organic Indonesian coffee comes from the Republic of Indonesia. Indonesia is made up of more than 17,000 islands, making it the largest archipelago in the world.

As for coffee cultivation, it was the Dutch who introduced coffee plantations to nearly all of the islands in the early 18th century. Today, the country is the world’s fourth-largest exporter and the second-largest producer of robusta, behind Vietnam. In addition, Indonesia produces high-end arabicas considered among the best in the world. Indeed, we all know Kopi Luwak, the world’s most expensive coffee, whose beans are digested by civets. Sulawesi is considered a region that produces some of the best Indonesian coffees. This arabica is grown and harvested not far from the town of Makassar.

For lovers of bold coffee

Its lingering finish offers wild, cocoa notes. This is a more powerful, full-bodied arabica than most of our coffees. If you prefer a slightly fruitier arabica, we recommend Papua New Guinea. Papua New Guinea is also a neighboring country of Indonesia, and the two coffees are similar in many ways.