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Gichathaini AA, Washed
Gichathaini AA, Washed 2

Five Senses Coffee

Gichathaini AA, Washed

  • Washed

Not rated yet · Be the first to review it

fromA$22.00

≈ A$78.00 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
Australia

Sizes and prices

GrindRoast TypeCoffee SizePer kgPrice
Whole BeansEspresso Roast250gA$88.00A$22.00 ↗
Whole BeansFilter Roast250gA$88.00A$22.00 ↗
Ground-EspressoEspresso Roast250gA$88.00A$22.00 ↗
Ground-EspressoFilter Roast250gA$88.00A$22.00 ↗
Ground (AeroPress)Espresso Roast250gA$88.00A$22.00 ↗
Ground (AeroPress)Filter Roast250gA$88.00A$22.00 ↗
Ground-FilterEspresso Roast250gA$88.00A$22.00 ↗
Ground-FilterFilter Roast250gA$88.00A$22.00 ↗
Show all 28
GrindRoast TypeCoffee SizePer kgPrice
Ground for PercolatorEspresso Roast250gA$88.00A$22.00 ↗
Ground for PercolatorFilter Roast250gA$88.00A$22.00 ↗
Ground for PlungerEspresso Roast250gA$88.00A$22.00 ↗
Ground for PlungerFilter Roast250gA$88.00A$22.00 ↗
Ground for StovetopEspresso Roast250gA$88.00A$22.00 ↗
Ground for StovetopFilter Roast250gA$88.00A$22.00 ↗
Whole BeansEspresso Roast1kgA$78.00A$78.00 ↗
Whole BeansFilter Roast1kgA$78.00A$78.00 ↗
Ground-EspressoEspresso Roast1kgA$78.00A$78.00 ↗
Ground-EspressoFilter Roast1kgA$78.00A$78.00 ↗
Ground (AeroPress)Espresso Roast1kgA$78.00A$78.00 ↗
Ground (AeroPress)Filter Roast1kgA$78.00A$78.00 ↗
Ground-FilterEspresso Roast1kgA$78.00A$78.00 ↗
Ground-FilterFilter Roast1kgA$78.00A$78.00 ↗
Ground for PercolatorEspresso Roast1kgA$78.00A$78.00 ↗
Ground for PercolatorFilter Roast1kgA$78.00A$78.00 ↗
Ground for PlungerEspresso Roast1kgA$78.00A$78.00 ↗
Ground for PlungerFilter Roast1kgA$78.00A$78.00 ↗
Ground for StovetopEspresso Roast1kgA$78.00A$78.00 ↗
Ground for StovetopFilter Roast1kgA$78.00A$78.00 ↗

Description

Complex & vibrant blackcurrant, raspberry & lemon

---

Gichathaini washing station is owned by local coffee farmers, in a region of near-perfect growing conditions. Gichathaini is one of three washing stations forming the Gikanda Farmers’ Cooperative Society. Set on the eastern slopes of Mount Kenya, 770 smallholder coffee farmers grow their trees in the deep red volcanic soils, and deliver their hand-picked cherries to Gichathaini washing station. The station itself is owned by these coffee farmers as part of the Gikanda Farmers' Cooperative Society. This region has long been linked with specialty coffee due to near-perfect growing conditions. Favourable daytime temperatures, abundant rainfall, and the fresh waters of the nearby Ragati river to help the washed process all contribute to a wonderfully complex sensory profile with blackcurrant, raspberry and lemon.

--- Suggested Recipe ~~~ In: 22g Out: 46g Time: 30sec Temp: 94.5°C ===

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