Peru Finca San Francisco Microlot Fully Washed

Peru Finca San Francisco Microlot Fully Washed

Flavour Notes : Red Fruits, Great Structure, Citric Acidity, Maple Finish

Process : Fully Washed, Sun Dried

Region : Cajamarca

Farm : Colasay, Finca San Francisco, Jaén

Variety : Catimor, Tpitica, Geisha and Tabí

Producer: Richard Einer Quispe Rubio

Elevation : approx. 1800-1950 m masl.

Recommended brewing option : Filter

Certification : Microlot

SCA SCORING : 86

Limited Stock

Classic Double Wall Drum Roast –  All Manual Roasting Process

Description :

Richard Einer Quispe Rubio was born in 1985. He has been part of the Volcafe Way family since 2009, working together for over ten years to improve yields and produce excellent coffee. The district of Colosay is located in the Western Cordillera mountain range in the province of Jaén. The altitude of 1500-1950 m.a.s.l. combined with an average temperature of 16-24°C and sandy, loamy soils provides an ideal environment for growing coffee. Richard‘s farm is based on the slopes of the Andes mountains where heavy rainfall and consistently high temperatures lead to high productivity and a reliable supply of specialty coffee.