Law Wu Natural

LAW WU NATURAL — SINGLE ORIGIN

A fruit-forward Thai single origin from the high-elevation Lahu village of Law Wu in Northern Thailand.

Thailand Law Wu Natural

Tasting Notes: 🍓 Raspberry Jam | 🍪 Shortbread Cookie | 🍇 Raisin

Body: Medium & Syrupy | Acidity: Bright | Process: Natural

Grown in the high-elevation village of Law Wu in Northern Thailand, this single origin coffee comes from a Lahu farming community with a long connection to coffee cultivation. At approximately 1,700 meters, the village provides cool growing conditions that allow coffee cherries to mature slowly and develop sweetness and complexity.

After harvest, ripe coffee cherries are dried with the fruit intact before the beans are removed. This extended contact with the cherry helps develop a sweeter, more fruit-forward profile while contributing to the coffee's syrupy body and vibrant character.

Expect notes of raspberry jam, shortbread cookie, and raisin, balanced by bright acidity and a smooth, syrupy texture. The result is a lively and expressive cup that highlights a distinctive side of Thai specialty coffee.

What makes this coffee special: Grown at approximately 1,700 meters by Lahu farmers in the village of Law Wu, this natural-process coffee combines high-elevation growing conditions with extended fruit contact to develop sweetness, body, and expressive fruit character.

Recommended Brew

Ratio: 1:16

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🌍 Origin:	Law Wu, Northern Thailand
🌱 Varietal:	Catimor
⛰️ Elevation:	Approximately 1,700 MASL
👥 Community:	Lahu
🔬 Process:	Natural
🔥 Roast Level:	Light
🍽️ Flavor Notes:	Raspberry Jam, Shortbread Cookie, Raisin
⚖️ Body:	Medium & Syrupy
🎯 Acidity:	Bright