



Ethiopia Bookissa
Guji, Ethiopia
- Roast Level: Light
- Natural
- Single Origin
Ethiopia Bookissa is a coffee from Ethiopia, sold by Carrier Roasting Co. (United States). Region: Guji. Process: natural. Variety: Gibirinna 74110, Serto 74112. Roast: light. The roaster’s tasting notes: strawberry, meyer lemon, milk chocolate. Price: $26.25 to $143.25, depending on the size. That is from $63.16 per kilo.
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from$26.25
≈ $63.16 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- United States
- Ship to
- United States · ✓ Yes, the roaster is based there
Taste profile
From the details listed by the roaster’s shop.
Tasting notes
- Strawberry
- Meyer lemon
- Milk chocolate
- Roast LevelLight
- LightDark
Sizes and prices
Description
Whole bean coffee
We roast to order on Mondays, Tuesdays, and Wednesdays and ship the same day. Orders will be included in a roast if they’re received by 4pm Eastern Time the day before.
Origin: Ethiopia
Region: Guji
Locality: Shakiso
Producer: Ture Waji of Sookoo Coffee
Altitude: 2173 meters
Process: Natural sundried
Varieties: Gibirinna 74110, Serto 74112
Tasting notes: Strawberry, Meyer lemon, milk chocolate
Ethiopia Bookissa is a natural dry processed coffee produced by our partners Sookoo Coffee in Shakiso, Guji zone. It used to be that out of all the coffees we buy from Ethiopia each year we would only buy one natural and it was always from them. It also used to be that Sookoo, helmed by Ethiopian coffee veteran Ture Waji, only produced coffee with a natural sun-dried fermentation process. Things have changed a little bit in the last few years, as we have started to buy some natural coffees from other producers in Ethiopia, and Sookoo has branched out into washed and honey processing at their two new wet mills. Still, the fact remains that Sookoo still produces some of the absolute cleanest natural coffees that we taste from anywhere, year after year.
Ripe cherry is grown and picked by 31 smallholding farmers in the Bookissa woreda (village) under native shade canopy, and delivered to the Sawana processing station. After the delivery is sorted and weighed, the farmer is paid above market price and the cherry is brought immediately to raised beds to dry in the sun. These coffees are seriously some of the cleanest naturals we've ever tasted, which we attribute to excellent picking and sorting by the growers, followed by extremely diligent and slow drying in perfect conditions at the hands of Ture and his team at Sookoo.
With this year's harvest of Bookissa we taste strawberry, Meyer lemon, and milk chocolate.
Transparency
This is our seventh year buying from Ture Waji of Sookoo Coffee through our importer Osito Coffee. We scored this lot 87.5 points and purchased 5 60kg bags for $7.40/lb FOT.
Photo credit: Osito Coffee
Questions about Ethiopia Bookissa
What does Ethiopia Bookissa taste like?
The roaster’s tasting notes: strawberry, meyer lemon, milk chocolate. Flavour groups: fruity, citrus, and chocolate.
Where does Ethiopia Bookissa come from?
It comes from Ethiopia. Region: Guji. Producer: Ture Waji of Sookoo Coffee. Altitude: 2,173 m. Variety: Gibirinna 74110, Serto 74112.
How is Ethiopia Bookissa processed?
Processing method: natural.
What roast level is Ethiopia Bookissa?
Roast level: light.
How much does Ethiopia Bookissa cost?
Price: $26.25 to $143.25, depending on the size. That is from $63.16 per kilo. Prices come from the shop and can change; the shop has the current ones.
Where can I buy Ethiopia Bookissa?
In the online shop of Carrier Roasting Co.: the prices on this page link to it. According to its shop, it delivers within United States. Cafendo does not sell coffee itself.
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