Cafendo
Costa Rica Organic

Roasting

Costa Rica Organic

Coto Brus, Puntarenas, Costa Rica

  • Single Origin

Costa Rica Organic is a coffee from Costa Rica, sold by Roasting (United States). Region: Coto Brus, Puntarenas, Costa Rica. Variety: Caturra, Catuai. The roaster’s tasting notes: mandarin orange, fig, brown sugar, milk chocolate. Price: $19.95.

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Roaster based in
United States

COSTA RICA Organic Smithsonian Bird Friendly – The coffee from Hacienda la Amistad shines not only in the cup, but in its commitment to the environment and community. It’s remarkable that 97% of the land that Roberto Montero’s grandfather first purchased in the early 1900s has been dedicated to forest preservation, with 6,000 of the original 10,000 hectares given back to the government of Costa Rica for the preservation of La Amistad International Park, the largest natural reserve in Central America. With the 4,000 hectares that have remained in this third-generation coffee farmer’s possession, Montero has dedicated 300 hectares to organic coffee production and most of the rest is forested and teeming with wildlife. Roberto’s commitment to organic farming pairs harmoniously with his commitment to his community. La Amistad’s proximity to the border of Panama has attracted many indigenous people from that country who come to the farm during harvest season with their entire families. Roberto ensures their needs are met by providing housing and free access to medical care for the seasonal pickers. Roberto also takes pride in his ability to provide more than 100 full-time jobs to his neighbors from Las Mellizas, not only in coffee cultivation, but also in the dried fruit operation that he runs year-round at La Amistad. Roberto hosts an annual employee celebration to recognize all their hard work and he also distributes school supplies to their children each year before school starts.

The Smithsonian Bird Friendly standard helps combat decline in migratory birds, prevents soil erosion, supports local biodiversity and shade grown coffee matures slower allowing the natural sugars to develop and have a richer more complex taste. Give them a try. Here are the requirements:

    1. 100% Organic: Grown completely free of synthetic pesticides, herbicides, or chemical fertilizers.
    2. Deforestation-Free: Land must be free from recent deforestation, protecting existing forest structures.
    3. Shade Canopy Structure: Requires a minimum of 40% shade cover.
    4. Tree Height & Diversity: The canopy must be at least 12 meters tall and feature at least 10 different species of native trees and shrubs per hectare.

Coffee sold by the pound 16oz  

Taste profile

From the details listed by the roaster’s shop.

Tasting notes

  • Mandarin orange
  • Fig
  • Brown sugar
  • Milk chocolate

Sizes and prices

GrindPrice
Whole Beans$19.95 ↗
Ground-Espresso$19.95 ↗
Ground (AeroPress)$19.95 ↗
Pour Over/Cone$19.95 ↗
Drip$19.95 ↗
Press Pot/Perk$19.95 ↗

Description

Light, delicate, quaffable

Grower: Roberto Montero | Finca Amistad

Region: Coto Brus, Puntarenas, Costa Rica

Variety: Caturra, Catuai

Altitude: 1200 – 1500 masl

Process: Fully washed, sun-dried

Tasting Notes: mandarin orange, fig, brown sugar, milk chocolate

Degree of Roast: 1.5

Questions about Costa Rica Organic

What does Costa Rica Organic taste like?

The roaster’s tasting notes: mandarin orange, fig, brown sugar, milk chocolate. Flavour groups: fruity, citrus, chocolate, and caramel & sweet.

Where does Costa Rica Organic come from?

It comes from Costa Rica. Region: Coto Brus, Puntarenas, Costa Rica. Producer: Roberto Montero | Finca Amistad. Altitude: 1,200–1,500 m. Variety: Caturra, Catuai.

How much does Costa Rica Organic cost?

Price: $19.95. Prices come from the shop and can change; the shop has the current ones.

Where can I buy Costa Rica Organic?

In the online shop of Roasting: the prices on this page link to it. Cafendo does not sell coffee itself.

Answers built from the shop’s own data and the Cafendo catalog.

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