Cafendo
Santa Emilia, Washed

Five Senses Coffee

Santa Emilia, Washed

  • Washed

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fromA$19.00

≈ A$68.00 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
Australia

Sizes and prices

GrindRoast TypeCoffee SizePer kgPrice
Whole BeansEspresso Roast250gA$76.00A$19.00 ↗
Ground-EspressoEspresso Roast250gA$76.00A$19.00 ↗
Ground (AeroPress)Espresso Roast250gA$76.00A$19.00 ↗
Ground-FilterEspresso Roast250gA$76.00A$19.00 ↗
Ground for PercolatorEspresso Roast250gA$76.00A$19.00 ↗
Ground for PlungerEspresso Roast250gA$76.00A$19.00 ↗
Ground for StovetopEspresso Roast250gA$76.00A$19.00 ↗
Whole BeansEspresso Roast1kgA$68.00A$68.00 ↗
Show all 14
GrindRoast TypeCoffee SizePer kgPrice
Ground-EspressoEspresso Roast1kgA$68.00A$68.00 ↗
Ground (AeroPress)Espresso Roast1kgA$68.00A$68.00 ↗
Ground-FilterEspresso Roast1kgA$68.00A$68.00 ↗
Ground for PercolatorEspresso Roast1kgA$68.00A$68.00 ↗
Ground for PlungerEspresso Roast1kgA$68.00A$68.00 ↗
Ground for StovetopEspresso Roast1kgA$68.00A$68.00 ↗

Description

Dried apricot, milk chocolate & malt.

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From the lush mountains of Jinotega, Nicaragua’s premier coffee-growing region, Santa Emilia brings together a diverse collection of small farms. The area’s high elevations, rich volcanic soils, and tropical climate create the perfect conditions for exceptional coffee. Shade-grown cultivation is the norm here, protecting plants, enriching the soil, and fostering biodiversity. Farmers combine traditional methods with washed processing to highlight clarity and complexity in every cup. This Strictly High Grown lot blends Bourbon, Caturra, Pacamara, Maragogype, Maracaturra, Catuai, and Catimor. Expect layered notes of dried apricot, milk chocolate & malt – a vibrant, refined expression of Jinotega.

--- Suggested Recipe ~~~ In: 22g Out: 44g Time: 30sec Temp: 94.5°C

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Downloadable Files

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Santa Emilia Washed Coffee Card (A6)

Santa Emilia Washed Origin Photo 1

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