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Organic Specialty Decaf

Black River Roasters

Organic Specialty Decaf

  • Roast Level: Medium
  • Washed
  • Decaffeinated Coffee

Not rated yet · Be the first to review it

from$21.75

≈ $61.18 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
United States

Taste profile

From the details listed by the roaster’s shop.

Roast LevelMedium
LightDark

Sizes and prices

GrindCoffee SizePer kgPrice
Whole Beans12oz$63.93$21.75 ↗
Ground-Espresso12oz$63.93$21.75 ↗
Ground (Moka)12oz$63.93$21.75 ↗
Ground (AeroPress)12oz$63.93$21.75 ↗
Ground (French Press)12oz$63.93$21.75 ↗
Ground (Cold Brew)12oz$63.93$21.75 ↗
Ground (Ibrik)12oz$63.93$21.75 ↗
Medium (Manual Pour Over)12oz$63.93$21.75 ↗
Show all 24
GrindCoffee SizePer kgPrice
Medium (Chemex)12oz$63.93$21.75 ↗
Medium (Cone Drip)12oz$63.93$21.75 ↗
Medium-Coarse (Basket Drip)12oz$63.93$21.75 ↗
Coarse (Percolator)12oz$63.93$21.75 ↗
Whole Beans5lb$61.18$138.75 ↗
Ground-Espresso5lb$61.18$138.75 ↗
Ground (Moka)5lb$61.18$138.75 ↗
Ground (AeroPress)5lb$61.18$138.75 ↗
Ground (French Press)5lb$61.18$138.75 ↗
Ground (Cold Brew)5lb$61.18$138.75 ↗
Ground (Ibrik)5lb$61.18$138.75 ↗
Medium (Manual Pour Over)5lb$61.18$138.75 ↗
Medium (Chemex)5lb$61.18$138.75 ↗
Medium (Cone Drip)5lb$61.18$138.75 ↗
Medium-Coarse (Basket Drip)5lb$61.18$138.75 ↗
Coarse (Percolator)5lb$61.18$138.75 ↗

Description

A decadent cup with notes of raisin, chocolate and caramel.


We've had it with decaf coffee that taste like something other than coffee! You'll find the same quality and care in our decaffeinated coffee as our regular.
 Our decaf coffee rotates throughout the year to find the best of the best. The current offering from Peru is no different—rich, chocolaty and nutty.

Our organic coffees are decaffeinated using a Water Process. Water Process Decaffeination is a unique, natural process; using only clear, pure water.

In the decaffeinating Water Process, the green coffee beans are immersed in water in order to extract the caffeine. The water contains the soluble components of the coffee beans which holds the elements of the flavor, so that, during the extraction of the caffeine the beans maintain their original components.

To separate the caffeine from the water containing the soluble components, the water passes through a special filter that removes the caffeine. This results in “coffee solid solubles charged water” saturated with the flavor components but free of caffeine, which is used again in the extraction process.
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As a result of this process, we obtain coffee beans that are 99.9% caffeine-free.
Current Decaf Coffee Location: Mexico
Altitude: 1000–1500 masl
Process: Washed, Water-Process Decaffeinated

Certifications  

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