Organic Honduras COMSA
Honduras
- Roast Level: Light
- Natural
- Single Origin
Not rated yet · Be the first to review it
from$21.75
≈ $60.74 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- United States
- Ship to
- United States · ✓ Yes, the roaster is based there
Taste profile
From the details listed by the roaster’s shop.
- Roast LevelLight
- LightDark
Sizes and prices
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 12oz | $63.93 | $21.75 ↗ |
| Ground-Espresso | 12oz | $63.93 | $21.75 ↗ |
| Ground (Moka) | 12oz | $63.93 | $21.75 ↗ |
| Ground (AeroPress) | 12oz | $63.93 | $21.75 ↗ |
| Ground (French Press) | 12oz | $63.93 | $21.75 ↗ |
| Ground (Cold Brew) | 12oz | $63.93 | $21.75 ↗ |
| Ground (Ibrik) | 12oz | $63.93 | $21.75 ↗ |
| Medium (Manual Pour Over) | 12oz | $63.93 | $21.75 ↗ |
Show all 24
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Medium (Chemex) | 12oz | $63.93 | $21.75 ↗ |
| Medium (Cone Drip) | 12oz | $63.93 | $21.75 ↗ |
| Medium-Coarse (Basket Drip) | 12oz | $63.93 | $21.75 ↗ |
| Coarse (Percolator) | 12oz | $63.93 | $21.75 ↗ |
| Whole Beans | 5lb | $60.74 | $137.75 ↗ |
| Ground-Espresso | 5lb | $60.74 | $137.75 ↗ |
| Ground (Moka) | 5lb | $60.74 | $137.75 ↗ |
| Ground (AeroPress) | 5lb | $60.74 | $137.75 ↗ |
| Ground (French Press) | 5lb | $60.74 | $137.75 ↗ |
| Ground (Cold Brew) | 5lb | $60.74 | $137.75 ↗ |
| Ground (Ibrik) | 5lb | $60.74 | $137.75 ↗ |
| Medium (Manual Pour Over) | 5lb | $60.74 | $137.75 ↗ |
| Medium (Chemex) | 5lb | $60.74 | $137.75 ↗ |
| Medium (Cone Drip) | 5lb | $60.74 | $137.75 ↗ |
| Medium-Coarse (Basket Drip) | 5lb | $60.74 | $137.75 ↗ |
| Coarse (Percolator) | 5lb | $60.74 | $137.75 ↗ |
Description
A rich and incredibly sweet cup, with fruit-forward notes of raspberry, jam, cranberry and cherry.
In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S.A). In 2001, fostered by a foundation called Funder, COMSA earned their organic certification from Bio Latina which has enabled them to market their coffee to more international buyers and realize better selling prices for their coffee. In February 2006, COMSA then applied for and was granted Fair Trade certification status. COMSA uses the Fair Trade price premium to fund many social projects including paying teachers’ salaries and purchasing school supplies. The premium also finances the construction of kitchens in the schools in support of the Merienda Escolar program that provides meals for school children.
Altitude: 1220 MASLVarietal: Bourbon, Catuai, Caturra, Typica
Process: Natural
Drying: Raised Beds Harvest: December - April
Certifications
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