Nossa Senhora de Fatima (Distinction Release)

Obadiah Coffee

(Edinburgh, Scotland)

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'Orange Blossom & Blackberry Liqueur'

Origin: Brazil
Roast Type: Filter
Process: Yeast-Inoculated Natural
Region: Minas Gerais
Variety: Red Catuai, Yellow Catuai
Altitude: 950-1150m
Producer: Thiago Henrique Maingoli Muniz
Weight: 150g
Roasted on: 28/09/26

Returning roaster Obadiah has tempted us with this rare yeast-inoculated natural from Brazil, part of their limited ‘Distinction Release’. Sweet cherries, orange blossom and blackberry liqueur bring a delicate, floral character, while a subtle nuttiness sits quietly in the background. Laid-back yet refined, it’s an elegant coffee that has broadened our horizons for Brazilian specialty coffee!

ABOUT THE COFFEE

Fazenda Nossa Senhora de Fátima has been in the Muniz family since 1942, situated in the mountainous region of Minas Gerais at 950–1,150 metres. The farm’s elevation and local microclimate provide favourable conditions for growing Arabica coffee.  For this lot, the cherries undergo a 120-hour fermentation in large tanks, inoculated with Lalcafe Ouro, a selected strain of Saccharomyces cerevisiae. After fermentation, the cherries are transferred to the patio to dry, before being carefully sorted and prepared for export.

This is a coffee from Coffee Club 2026 October Edition

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*This is a Coffee Club subscription coffee and shipping starts in early-October once we receive freshly roasted coffee from the roaster.

*Dear Coffee Club Members - We can ship together with your Coffee Club box and you can save on shipping. Please place your order and contact us at hello@therightroast.com and we will refund you the difference after your purchase.