LIMA - SPECIALTY COFFEE

Luxurious. Refined Pleasure. Indulgent.

This one is for the traditionalists, the slow sippers, and the specialty coffee lovers who crave a round, comforting cup packed with deep confectionery character. We focused our roast profile on maximum caramelisation, extending the development phase to transform the natural sugars into a dense, warming masterpiece with an incredibly smooth, rounded mouthfeel. It’s decadent, it's soothing, and it's classic—the ultimate comfort coffee of our lineup. Created to dissolve beautifully into milk like a dream or stand completely alone as a heavy-textured, dessert-like black coffee.

• Tastes like: Toffee, Chocolate, Malted Nougat
• Best brewed: Suits all methods
• Roast style: Deep, velvety & delectable

THE FRAMEWORK

• Origin: Northern Peru
• Region: Cajamarca
• Varietal: Catimor, Pache, Typica, Cautai, Caturra, Catimos
• Process: Washed
• MASL: 1,100 – 2,100

Espresso Recipe

• Dose: 19 g
• Yield: 30 g
• Time: 30-35 seconds