Kenya – Kaiguri PB

In Nyeri’s highlands, a group of farmers decided coffee deserved precision. Fully washed processing at 1,800 meters creates something clean and uncompromising. SL28, SL34, and Ruiru11 varietals at this altitude demand skill, and these farmers have it. This is what discipline tastes like: grape juice brightness, black tea structure, no shortcuts.

Fully washed Kenya speaks in clarity. Grape juice arrives clean and articulate, black tea adds refinement without harshness. Cooperative farmers who know exactly what they’re doing, who understand that altitude and washing method aren’t separate choices, they’re a conversation. Pour it and taste what happens when mountains, varieties, and precision align perfectly.

Bean Profile:

Farm: Farmer Co-operative Society (FCS)
Region: Nyeri
Variety: SL 28, SL34 R11
Processing: Fully Washed
Altitude: 1800 MASL
Notes: Grape Juice & Black Tea
Weight: 100g

*Every order is roasted on demand with care. Please allow 3 working days for your beans to be ready.