DARK ROAST - CERTIFIED ORGANIC
Cajamarca, Peru
- Roast Level: Dark
- Washed
- Single Origin
DARK ROAST - CERTIFIED ORGANIC is a coffee from Peru, sold by Three Llamas Coffee (New Zealand). Region: Cajamarca. Process: washed. Variety: Catimor, Pache, Typica. Roast: dark. Price: NZ$15.00 to NZ$65.00, depending on the size. That is from NZ$65.00 per kilo.
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fromNZ$15.00
≈ NZ$65.00 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- New Zealand
- Ship to
- United States · Check on the roaster’s shop
Taste profile
From the details listed by the roaster’s shop.
- Roast LevelDark
- LightDark
Sizes and prices
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 200g | NZ$75.00 | NZ$15.00 ↗ |
| Ground-Espresso | 200g | NZ$75.00 | NZ$15.00 ↗ |
| Ground-Filter | 200g | NZ$75.00 | NZ$15.00 ↗ |
| plunger | 200g | NZ$75.00 | NZ$15.00 ↗ |
| stovetop | 200g | NZ$75.00 | NZ$15.00 ↗ |
| Whole Beans | 500g | NZ$72.00 | NZ$36.00 ↗ |
| Ground-Espresso | 500g | NZ$72.00 | NZ$36.00 ↗ |
| Ground-Filter | 500g | NZ$72.00 | NZ$36.00 ↗ |
Show all 15
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| plunger | 500g | NZ$72.00 | NZ$36.00 ↗ |
| stovetop | 500g | NZ$72.00 | NZ$36.00 ↗ |
| Whole Beans | 1kg | NZ$65.00 | NZ$65.00 ↗ |
| Ground-Espresso | 1kg | NZ$65.00 | NZ$65.00 ↗ |
| Ground-Filter | 1kg | NZ$65.00 | NZ$65.00 ↗ |
| plunger | 1kg | NZ$65.00 | NZ$65.00 ↗ |
| stovetop | 1kg | NZ$65.00 | NZ$65.00 ↗ |
Description
Big Energy. Bold. No Messing Around.
This one is for the early risers, the hard workers, and the deep, bold coffee lovers who just want a kick-start without the compromise. We took our hallmark high-altitude Peruvian beans and pushed them further in the development phase, dropping the acidity to unleash an absolute powerhouse of sugar browning and deep, rich complexity. It’s big, it's intense, and it's robust—the heavy-hitting stout of our coffee lineup. Built to cut through milk like a dream or stand completely alone as a bold, heavy-bodied black coffee.
Tastes like: Dark Chocolate, Toasted Praline, Molasses
Best brewed: Suits all methods
Roast style: Bold, punchy & dark
THE FRAMEWORK
Origin: Northern Peru
Region: Cajamarca
Varietal: Catimor, Pache, Typica
Process: Washed
MASL: 1,100 – 2,200
Espresso Recipe
Dose: 19 g
Yield: 30 g
Time: 30-35 seconds
Questions about DARK ROAST - CERTIFIED ORGANIC
Where does DARK ROAST - CERTIFIED ORGANIC come from?
It comes from Peru. Region: Cajamarca. Variety: Catimor, Pache, Typica.
How is DARK ROAST - CERTIFIED ORGANIC processed?
Processing method: washed.
What roast level is DARK ROAST - CERTIFIED ORGANIC?
Roast level: dark.
How much does DARK ROAST - CERTIFIED ORGANIC cost?
Price: NZ$15.00 to NZ$65.00, depending on the size. That is from NZ$65.00 per kilo. Prices come from the shop and can change; the shop has the current ones.
Where can I buy DARK ROAST - CERTIFIED ORGANIC?
In the online shop of Three Llamas Coffee: the prices on this page link to it. Cafendo does not sell coffee itself.
Answers built from the shop’s own data and the Cafendo catalog.
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