Cultivar CoffeeCOSTA RICA ELIOMAR
Naranjo, West Valley, Costa Rica, Central America
- Roast Level: Medium
- Honey
- Single Origin
- Organic Coffee
COSTA RICA ELIOMAR is a coffee from Costa Rica, sold by Cultivar Coffee (Dallas, United States). Region: Naranjo, West Valley, Costa Rica, Central America. Process: honey. Variety: Caturra, Catuai. Roast: medium. The roaster’s tasting notes: mandarin, pecan, toffee. Price: $16.83 to $102.68, depending on the size. That is from $45.27 per kilo.
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from$16.83
≈ $45.27 / kg
Indicative price: the roaster’s shop has the current one.
- Roaster based in
- United States
- Ship to
- United States · ✓ Yes, the roaster is based there
Flavor Notes: Mandarin, Pecan, Toffee
Region: Naranjo, West Valley, Costa Rica, Central America
Growing Elevation: 1,600 MASL
Producer: Eliomar Lopez A.
Variety: Caturra, Catuai
Process: White Honey
Taste profile
From the details listed by the roaster’s shop.
Tasting notes
- Mandarin
- Pecan
- Toffee
- Roast LevelMedium
- LightDark
- IntensityRather strong
- MildIntense
- AcidityBalanced
- LowBright
Sizes and prices
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 12oz | $49.47 | $16.83 |
| Whole Beans | 16oz | $47.33 | $21.47 |
| Whole Beans | 2lb | $46.31 | $42.01 |
| Whole Beans | 5lb | $45.27 | $102.68 |
Description
We wanted to highlight a different flavor profile, so we looked to our friend Ricardo Perez at the Helsar Mill located in Costa Rica's West Valley, a region we had never featured before. This coffee is grown and processed near Naranjo, a canton in the Alajuela province, located about 50 km or 30 miles from Costa Rica's capital city of San Jose.
Ricardo pointed us to Eliomar Lopez, who grows Caturra & Catuai coffee trees and then delivers his coffee cherries to Ricardo Perez for processing. Eliomar and Ricardo have decided to use a white honey process, leaving a very light level of mucilage on the bean during the coffee drying process, which gives this coffee a nice boost of sweetness.
Questions about COSTA RICA ELIOMAR
What does COSTA RICA ELIOMAR taste like?
The roaster’s tasting notes: mandarin, pecan, toffee. Flavour groups: citrus, nutty, and caramel & sweet.
Where does COSTA RICA ELIOMAR come from?
It comes from Costa Rica. Region: Naranjo, West Valley, Costa Rica, Central America. Producer: Eliomar Lopez A. Altitude: 1,600 m. Variety: Caturra, Catuai.
How is COSTA RICA ELIOMAR processed?
Processing method: honey.
What roast level is COSTA RICA ELIOMAR?
Roast level: medium.
How much does COSTA RICA ELIOMAR cost?
Price: $16.83 to $102.68, depending on the size. That is from $45.27 per kilo. This price comes from an older listing; the shop has the current one.
Where can I buy COSTA RICA ELIOMAR?
In the online shop of Cultivar Coffee: the prices on this page link to it. Cafendo does not sell coffee itself.
Answers built from the shop’s own data and the Cafendo catalog.
Reviews
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