Skip to content
Cafendo
Cielito Lindo, Santa Barbara, Honduras
Theodore's Coffee

Cielito Lindo, Santa Barbara, Honduras

from$8.02

Ask the roaster for availability

Available options

GrindCoffee SizePrice
Whole Beans12oz$13.69
Whole Beans6oz$8.02
Whole Beans5lb$51.92
Fruity and Floral4/5

Details

Flavor
Caramel, white peaches, rainier cherries and creamy aftertaste with citrus like mandarin finish
Caffeine
Caffeinated Coffee
Composition
Single Origin
Coffee Grind
Whole Bean
Preparation Mode
Fully Automatic Machines Coffee
Countries of Origin
Honduras
Country of Manufacture
United States

Description

Beto Gutierrez and his beautiful Mi Cielito farm is a COE winner and grows some amazing coffees in the mountains of Santa Barbara Honduras. We have reserved this IHCAFE 90 variety this year which is the first time we are featuring under our partnerships with growers in Central America.

grown at 1750 masl, shade grown, washed process has everything you are looking on a rare and delicious coffee. this coffee undergoes through a verx strict quality control 100% of the cherries are ripe, tested with brix levels, sun dried. the key on this great coffee is Good agronomic practices on the coffee plantation, control on the milling process, selective harvest, and good practices on the washing, drying and storage of the coffee. 

Reviews

No reviews yet.

    Write a review

    Rating

    More from Theodore's Coffee