Brazil Swiss Water Decaf
Brazil
- Natural
- Single Origin
- Decaffeinated Coffee
Brazil Swiss Water Decaf is a coffee from Brazil, sold by Gegrond (South Africa). Process: natural. The roaster’s tasting notes: milk chocolate, barley, molasses, hazelnuts, macadamias. Price: ZAR 200.00 to ZAR 680.00, depending on the size.
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fromZAR 200.00
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- South Africa
- Ship to
- United States · Check on the roaster’s shop
100% Chemical-Free Swiss Water® Decaf from Brazil.
Swiss Water Decaffeination is considered the Rolls Royce of decaf processing. It is 100% chemical-free and uses ONLY pure water to extract caffeine while preserving the origin’s full flavour spectrum. Because a specific batch of Green Coffee Extract (GCE) must be created for each distinct coffee type to avoid flavor cross-contamination, this meticulous method preserves maximum quality and cup clarity.
Sun-dried on concrete patios in Brazil, the result is as close to the original starting coffee as possible: a smooth, comforting, and rich cup layered with smooth milk chocolate, sweet molasses, warm barley, roasted hazelnuts, and creamy macadamias.
Taste profile
From the details listed by the roaster’s shop.
Tasting notes
- Milk Chocolate
- Barley
- Molasses
- Hazelnuts
- Macadamias
Sizes and prices
| Coffee Size | Price |
|---|---|
| 250g | ZAR 200.00 ↗ |
| 1kg | ZAR 680.00 ↗ |
Description
Origin: Brazil
Farm / Producer: Various Producers
Varietal: Arabica (Various including Yellow Bourbon, Catuai, Acaia, Mundo Novo)
Processing: Natural / Dry Processed & Swiss Water® Decaf
Drying: Sun-dried on concrete patios
Screen Size: 14/16
Flavour Notes: Milk Chocolate, Barley, Molasses, Hazelnuts & Macadamias
More About the Swiss Water Decaf Process
1) Warm Water Bath: The green coffee beans are soaked in hot water to dissolve the caffeine and extract the coffee solids and flavor compounds.
2) Flavour Filtering: The water passes through a specialized carbon filter that uniquely traps only the caffeine molecules while allowing all the natural flavor compounds to pass through.
3) Flavour-Loaded Water (GCE): This creates ‘Green Coffee Extract’ (GCE)—water saturated with flavor compounds but completely free of caffeine. The initial sacrificial batch of beans is discarded.
4) New Beans, No Caffeine Loss: A fresh batch of green coffee beans is soaked in this flavor-loaded GCE. Because the water is already saturated with flavor compounds, the new beans retain their full flavor profile while releasing only their caffeine into the extract.
5) Repeat Process: The filtering process is repeated until the coffee is 99.9% caffeine-free.
Questions about Brazil Swiss Water Decaf
What does Brazil Swiss Water Decaf taste like?
The roaster’s tasting notes: milk chocolate, barley, molasses, hazelnuts, macadamias. Flavour groups: chocolate, nutty, and caramel & sweet.
Where does Brazil Swiss Water Decaf come from?
It comes from Brazil.
How is Brazil Swiss Water Decaf processed?
Processing method: natural.
How much does Brazil Swiss Water Decaf cost?
Price: ZAR 200.00 to ZAR 680.00, depending on the size. Prices come from the shop and can change; the shop has the current ones.
Where can I buy Brazil Swiss Water Decaf?
In the online shop of Gegrond: the prices on this page link to it. Cafendo does not sell coffee itself.
Answers built from the shop’s own data and the Cafendo catalog.
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