[BIO] NATURAL BLEND (DE-ÖKO-039)

Now certified organic! Our Natural Blend is a mix of a naturally processed coffee from Brazil and a naturally processed coffee from Ethiopia. Both are classic representatives of their respective terroirs and stand out for their sweetness! This 100% Arabica blend delights with notes of chocolate and forest berries.

• Taste: Sweet, chocolatey espresso blend
• Flavors: Chocolate, forest berries
• Process: Natural
• Origin: Fazenda Dutra (Brazil) / Jebena Nekemte (Ethiopia)
• Importers: InterAmerican Coffee / Cafe Imports Europe

Certified organic coffee:
DE-ÖKO-039
from non-EU agriculture

Creating a blend is always an exciting challenge for us. We want to showcase the strengths of each origin while creating a coffee blend that brings together the distinctive qualities of the coffees. Blends often have the advantage of being easier to work with than single-origin coffees, since one coffee can make up for what the other may be lacking. With the Natural Blend, we want to highlight the strengths of naturally processed coffees in espresso. Natural coffees are often quite sweet because of the drying process, and that sweetness really comes through when brewed under pressure and combined with milk or milk alternatives. We hope you enjoy experimenting with our coffee in an automatic coffee maker, an espresso machine, or a stovetop moka pot.

Our Natural Blend combines two of the most iconic specialty coffee origins: Ethiopia and Brazil.

Learn more about the country of origin Brazil: Coffee from sustainable and fair farming—read more now >>