BIO ESPRESSO BLEND (DE-ÖKO-039)

Our Certified Organic Espresso

• At a glance
• Description
• Origin
• Recommendation

• Chocolate, marzipan, fruit. Plenty of sweetness, low acidity.

  Certified organic espresso:
  DE-ÖKO-039
  from non-EU agriculture
  
  

• Dark espressos often lean toward a rather classic, bitter flavor profile, and fruity aromas are rarely noticeable. So we thought: why is that? Let's just do something about it! And after some tasting, our Bio Espresso Blend was born!

  Our chocolatey, fruity, certified organic offering in the dark espresso line is made from 100% organically grown green coffee. Developed for lovers of classic roasts, and especially well suited to superautomatic and portafilter machines.

  Alongside the espresso blend, we've created a second all-rounder that's easy to use and very well-balanced in flavor, with a subtle fruity note. We owe the blend's foundation and fruity note to an Arabica, while a Robusta brings a special kick. Have fun brewing our Bio Espresso Blend!

• This organic espresso contains:

  • Washed coffee from Peru - importer: InterAmerican Coffee
  • Washed Robusta from Tanzania - importer: InterAmerican Coffee
  • Naturally processed Arabica coffee beans from Papua New Guinea - importer: InterAmerican Coffee
    

• Feel free to also try the lighter Bio Café Crème or the more classic Espresso Blend.

  Learn more about the certification of organic coffee beans >> on our blog.