WELLBEING – CERTIFIED ORGANIC
Cajamarca, Peru
- Washed
- Single Origin
Not rated yet · Be the first to review it
fromNZ$15.00
≈ NZ$65.00 / kg
You’ll be taken to the roaster’s shop to complete your purchase.
- Roaster based in
- New Zealand
- Ship to
- United States · Check on the roaster’s shop
Sizes and prices
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Whole Beans | 200g | NZ$75.00 | NZ$15.00 ↗ |
| Ground-Espresso | 200g | NZ$75.00 | NZ$15.00 ↗ |
| Ground-Filter | 200g | NZ$75.00 | NZ$15.00 ↗ |
| Plunger | 200g | NZ$75.00 | NZ$15.00 ↗ |
| Stovetop | 200g | NZ$75.00 | NZ$15.00 ↗ |
| Whole Beans | 500g | NZ$72.00 | NZ$36.00 ↗ |
| Ground-Espresso | 500g | NZ$72.00 | NZ$36.00 ↗ |
| Ground-Filter | 500g | NZ$72.00 | NZ$36.00 ↗ |
Show all 15
| Grind | Coffee Size | Per kg | Price |
|---|---|---|---|
| Plunger | 500g | NZ$72.00 | NZ$36.00 ↗ |
| Stovetop | 500g | NZ$72.00 | NZ$36.00 ↗ |
| Whole Beans | 1kg | NZ$65.00 | NZ$65.00 ↗ |
| Ground-Espresso | 1kg | NZ$65.00 | NZ$65.00 ↗ |
| Ground-Filter | 1kg | NZ$65.00 | NZ$65.00 ↗ |
| Plunger | 1kg | NZ$65.00 | NZ$65.00 ↗ |
| Stovetop | 1kg | NZ$65.00 | NZ$65.00 ↗ |
Description
Pure Vitality. Restorative. Longevity
This one is for the wellness seekers, the conscious drinkers, and the clean-living coffee lovers who want to boost vitality without sacrificing taste. We developed targeted roasting profiles that maximise the highest level of natural plant antioxidants inside the organic bean, sealing in optimum health benefits while preventing bitterness. It’s well-rounded, lively, and deeply restorative—think sophisticated chocolate ribbons with hints of orange, and a delicious bittersweetness. Created to deliver an incredibly smooth finish that feels as good as it tastes while fighting free radicals!
• Tastes like: Cocoa Nib, Panela, Hints of Orange
• Best brewed: Suits all methods
• Roast style: Vibrant, clean & nutrient-rich
THE FRAMEWORK
• Origin: Northern Peru
• Region: Cajamarca
• Varietal: Catimor, Pache, Typica
• Process: Washed
• MASL: 1,100 – 2,100
Espresso Recipe
• Dose: 19 g
• Yield: 30 g
• Time: 30-35 seconds
Reviews
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