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Café Cultor

SOL NACIENTE

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COP 55,600

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Roaster based in
Colombia

Chocolate and citrus notes, with caramel sweetness; a combination of a full, creamy body with bright acidity and lingering sweetness of mandarin and almonds.

Exceptional cup profiles like Sol Naciente, whose characteristics make it a Caturra varietal with splendid flavors thanks to agroecological growing practices. This organic coffee highlights its citrus and caramel notes, with a yellow-fruit finish.

Also featuring subtle chocolate and almond flavors. Caturra Colombia varietal grown at 1,780 meters above sea level, without fertilizers.

Description

SOL NACIENTE

We participate in projects to create a positive impact in vulnerable communities in the northern region of the Sierra Nevada de Santa Marta, which witnessed violence and crime at their highest levels in the late 1990s. Thanks to these projects, producers can market their coffee using sustainable methods at every step of the harvest process, improving cup quality and protecting the resources of the natural park reserve.

More Information

Weight 250.0000
Variety Castillo, Caturra
Process Washed
Altitude 1700 meters above sea level
Coffee type Single-Origin Coffees
Featured Yes
Translated automatically · Original language: Spanish

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