ROASTING AVANZATO ( 1 GIORNATA )

Advanced Roasting Course – Excellence in Specialty Coffee

An intensive one-day training experience for anyone who wants to master the art of specialty coffee roasting. This advanced course takes you beyond the fundamentals, exploring sophisticated techniques and critical decision-making to achieve exceptional profiles.

You’ll tackle advanced topics: predictive reading of development curves, profile optimization by origin and variety, managing environmental variables and their impact on repeatability, comparative sensory analysis of contrasting profiles, and troubleshooting complex defects. You’ll learn how to interpret thermal data, anticipate critical transitions (first crack, second crack, development window), and calibrate heat control to bring out the unique characteristics of each lot.

Advanced hands-on exercises, comparative cupping, and analysis of real-world case studies round out the course. You’ll develop the ability to adapt a profile in real time, manage raw material variability, and communicate roasting decisions to your team.

Designed for those who already have basic skills and aspire to reach professional standards in specialty coffee.