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One. Espresso Process Blend
One. Espresso Process Blend 2
One. Espresso Process Blend 3

Ditta Artigianale

One. Espresso Process Blend

  • Blend

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from€12.40

≈ €45.00 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
Italy

Sizes and prices

GrindCoffee SizePer kgPrice
Ground-Espresso250g€49.60€12.40 ↗
Ground (Moka)250g€49.60€12.40 ↗
Ground (French Press)250g€49.60€12.40 ↗
Ground250g€49.60€12.40 ↗
Grani250g€49.60€12.40 ↗
Ground-Espresso1kg€45.00€45.00 ↗
Ground (Moka)1kg€45.00€45.00 ↗
Ground (French Press)1kg€45.00€45.00 ↗
Show all 10
GrindCoffee SizePer kgPrice
Ground1kg€45.00€45.00 ↗
Grani1kg€45.00€45.00 ↗

Description

In our new blend, we decided to use just ONE botanical variety, Catuai, from just ONE growing region, ONE region. We decided to work with a SINGLE producer, Marisabel and Moises Caballero of Finca El Puente.

The difference is that we're using four different processing methods.

Our blend will consist of a washed coffee, a natural coffee, a semi-anaerobic coffee, and an anaerobic coffee. We chose this approach to show you how a country of origin has evolved in creating different flavor profiles.

Four different processes that will collectively create complexity, intensity, acidity, and sweetness, making it not just a simple espresso but a truly unique espresso.
All of this serves to show the evolution of coffee around the world, as well as the know-how in each country of origin.

Now in our possession, we can use it to help us tell the beautiful story of espresso.

Translated automatically · Original language: Italian

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