Cafendo
Mocha Coffee Blend
Mocha Coffee Blend 2
Mocha Coffee Blend 3
Mocha Coffee Blend 4
Mocha Coffee Blend 5

My cuppa coffe roasters

Mocha Coffee Blend

  • Blend

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fromA$26.00

≈ A$39.00 / kg

You’ll be taken to the roaster’s shop to complete your purchase.

Roaster based in
Australia

Sizes and prices

GrindCoffee SizePer kgPrice
Whole Beans500gA$52.00A$26.00 ↗
Ground-Espresso500gA$52.00A$26.00 ↗
Ground (AeroPress)500gA$52.00A$26.00 ↗
Stovetop grind500gA$52.00A$26.00 ↗
Drip/Filter grind500gA$52.00A$26.00 ↗
Pour Over grind500gA$52.00A$26.00 ↗
Plunger grind500gA$52.00A$26.00 ↗
Whole Beans1kgA$39.00A$39.00 ↗
Show all 14
GrindCoffee SizePer kgPrice
Ground-Espresso1kgA$39.00A$39.00 ↗
Ground (AeroPress)1kgA$39.00A$39.00 ↗
Stovetop grind1kgA$39.00A$39.00 ↗
Drip/Filter grind1kgA$39.00A$39.00 ↗
Pour Over grind1kgA$39.00A$39.00 ↗
Plunger grind1kgA$39.00A$39.00 ↗

Description

🌍 The Original and the Best – Mocha/Java Blend

Enjoy the timeless taste of our Mocha/Java style 100% Arabica coffee blend, available in 1kg or 500g whole beans. We can also grind the coffee for you on-demand just moments before shipping so it retains all the delicious flavors and aromas.

NOTE:- we do not store or hold ground coffee, all items requiring grinding are processed from freshly roasted whole beans. This means your order for ground coffee is manufactured specifically for you.

Expertly roasted to a precise medium level, this blend delivers a versatile cup that works beautifully across multiple brewing methods – espresso, plunger, stovetop, or filter.

Why Coffee Lovers Choose Our Mocha Blend

  • Customer favourite since 2008 – consistently ranked among our most popular coffees

  • Freshly roasted daily and shipped straight to your door for maximum flavor

  • Balanced, smooth, and rich chocolate notes with a lingering finish

  • Perfect for both black coffee drinkers and those who enjoy milk‑based brews

Flavor Profile

  • Rich, smooth, and creamy body

  • Notes of toffee, chocolate, nuts, and caramel

  • Rounded sweetness with a long, satisfying aftertaste

  • Seasonal variations ensure a fresh, evolving flavor experience

How We Create Mocha/Java

The Mocha/Java tradition dates back centuries, when roasters blended low‑acid, thick‑bodied Sumatran beans with bright, sweet Ethiopian coffees. The result was a cup with greater complexity, chocolate infusion, and a flavor spectrum unmatched by single origins alone.

We continue this tradition by working seasonally, adjusting our blend to suit the best available crops:

  • Sometimes featuring two Indonesian beans instead of Ethiopian

  • Occasionally substituting Sumatran components for unique depth

  • Always ensuring a rich, sweet, and balanced Mocha profile

Heritage of Mocha Coffee

Originating from Africa and the Dutch East‑Indies trade routes, the Mocha/Java blend is one of the world’s oldest and most beloved coffee recipes. Its classic flavor profile – creamy, smooth, sweet, and lingering – has stood the test of time, delighting generations of coffee drinkers.

Brewing Recommendation

This blend is ideal for:

  • Espresso – clean, rich, and full‑bodied

  • Plunger or French press – bold and aromatic

  • Stovetop or filter brewing – smooth, balanced, and versatile

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