#Intibucá - nussig-karamelliger Single Origin aus Honduras

Our #Intibuca is a distinctive specialty coffee from the cool highlands of Honduras. It is produced by the APROCASOL cooperative, which is passionately committed to sustainability, fair trade, and supporting local small-scale producers. Thanks to the fertile mountain soils and the slow ripening process beneath shade trees, this coffee develops a delicate structure and an especially smooth body.

The cup profile impresses with its harmonious balance: The sweetness of caramel meets the zesty freshness of orange and the full-bodied aroma of hazelnut. Subtle notes of red apple and roasted almonds elegantly round out the flavor experience. With an SCA score of 83 points, our #Intibuca is an excellent representative of its region—a genuine and transparent delight for lovers of coffees with a classic, balanced profile.