Huila, Colombia - Sugarcane Decaffeinated

Purple Label

Origin:

Huila, Colombia

Notes:

Chocolate / Caramel / Brown Sugar

Processing Method:

Washed Decaffeinated

Altitude:

1400-2000 m.a.s.l

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Roastery & Brewing Notes

This sugarcane decaf coffee is sourced from a small cooperative in Huila, Colombia, and carefully selected to ensure the highest quality beans. This coffee is roasted to a medium level to preserve the unique flavours and aromas of the beans. The aroma is sweet and complex, with notes of caramel and brown sugar. This decaf coffee has a rich and smooth flavour with hints of chocolate and a sweet finish that comes from the sugarcane processing. The body of this coffee is full and well-balanced, with a creamy mouthfeel typical of Colombian coffees. The acidity is low, making it an excellent choice for those who prefer a milder, less acidic cup.

For brewing tips and equipment recommendations, please refer to our Brewing Guide.

We also offer a wide selection of Gifts & Equipment to enhance your coffee-making experience or to surprise a coffee lover in your life with premium tools and gadgets.

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Tasting Notes

This sugarcane decaf coffee is a delightful balance of sweetness and richness, with a pleasant chocolate aftertaste. It's perfect for those who want to enjoy the taste of coffee without the caffeine buzz.

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Coffee Sustainability & Recycling

We are pleased to confirm that the packaging we use to deliver coffee to your door is recyclable - we encourage you to dispose of it responsibly.

Our coffee supply chain operates responsibly in conjunction with Covoya. Together, we commit to growing a sustainable coffee industry by reaching set objectives. You can read more about where our coffee is sourced and the steps taken to ensure this is done responsibly.