Florencio Villatoro • Washed-Processed Bourbon

This coffee is all about smoothness and clarity, without trying too hard. Right off the bat, there’s a strong caramel sweetness that feels really clean and straightforward, thanks to all that developed sugar in the cup. As you keep sipping, those classic Guatemalan milk chocolate notes show up, sweet, soft cocoa that adds depth without overpowering anything. The mouthfeel is what really makes it shine, with a creamy, easygoing texture that keeps the whole cup feeling balanced and approachable. Guatemalan Gold has always been a staple coffee here at Sagebrush, so we’re especially excited to share this new lot that delivers everything we love about the origin while still feeling fresh and just as delicious.

-Jonathan